Honey Ginger Chili Garlic Glazed Carrots

Recipe • 106 Words • Side Dishes, 2023 • 08/20/2023

A carrot full of lively flavors!

There are 112 words in this article, and it will probably take you less than 1 minute to read it.

This article was published 2023-08-20 00:00:00 -0400, which makes this post and me old when I published it.

Ingredients

  • Carrots (Can be baby or full-sized)
  • Olive Oil
  • Ginger paste
  • Garlic paste
  • Honey
  • Apple Cider Vinegar
  • Garlic Powder
  • Onion Powder
  • Red Pepper Flakes
  • Chipotle Chili Powder
  • Salt

Instructions

  1. Cover carrots in olive oil and put in pan over medium to medium-high heat to get a sear on the carrots if you want, but at the very least soften up the carrots a bit.
  2. Fry the garlic and ginger together in the oil with the carrots.
  3. After the garlic paste has cooked down a bit, add the honey, vinegar, and the rest of the spices.
  4. Once everything is coated and sticky, you are ready to serve.

Other Posts About “Side Dishes”

Tzatziki Mustard Charred Cabbage Salad

A salad with charred cabbage + romaine lettuce for balance with a tangy tzatziki mustard dressing.

Crispy Pan-Fried Tteokboki

A spicy, sweet, and savory version of tteokboki that is pan fried and crispy on the outside and chewy on the inside.

Salad Greens Namul

A quick and easy take on Korean namul with leftover salad greens.

Comments